The pretzels were much easier than I thought they would be and turned out delicious. You can find the recipe I used here.
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| Pretzel dough |
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| Pretzels after boiling |
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| Finished pretzels |
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| Pretzel, beer brat, cheese sauce and sauerkraut |
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| Refreshing |
Friday, July 13, 2012
Wisconsin Themed Dinner
On Sunday night DRS and I made a Wisconsin themed dinner in honor of our move back. DRS handled making the brats while I tried making soft pretzels with a cheese dip. And we had some Leinenkugel's Summer Shandy to wash it all down with. Yum!
The pretzels were much easier than I thought they would be and turned out delicious. You can find the recipe I used here.
The pretzels were much easier than I thought they would be and turned out delicious. You can find the recipe I used here.
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I'm hoping this will be one of OUR dinners when you get home to Wisconsin, sounds and looks delish!
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